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Sugar alcohols. These each thicken and sweeten food. They incorporate between 1 50 % and two thirds the energy of normal sugar, but they can still raise blood sugar.By anon102645 — On Aug 09, 2010 Number 59: It relies on what kind of "allergy screening" your medical doctor performed. If he/she done a RAST (blood check) and/or simply a skin-prick

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